Thursday, May 15, 2014

Food Fridays: Arugula and Lemon Salad

Hey Jeni! 

Since the weather has been heating up, I think it's time for a salad recipe! It's quick, simple and fresh! 

Ingredients: 
Baby arugula
Lemon juice
Salt
Pepper
Parmesan cheese (the real stuff, not grated)

It's pretty simple, I put the arugula in a bowl and sprinkle a little salt and pepper over it. Then I spritz lemon juice over the salad so the salt and pepper mix through. I then top it off with a little Parmesan cheese. 

Mix it all up and enjoy! 

Xoxo

Jenne 


No comments:

Post a Comment